Spices

Chinese 5 Spice

This classic blend of star anise, cloves, cinnamon, Sichuan pepper, and fennel delivers a perfect balance of sweet, savoury, and warm spices. Ideal for seasoning meats, marinades, stir-fries, and even baked goods, this versatile mix adds depth and authenticity to a wide range of dishes.

Fried Garlic

Made from fresh garlic cloves fried to golden perfection, these crispy pieces add an intense burst of flavour to stir-fries, soups, salads, and marinades. Use as a garnish or mix into dishes for a rich, fragrant finish.

Fried Shallots

Golden and crispy, they’re perfect for topping soups, salads, rice, and noodle dishes, adding both flavour and texture. Made from fresh shallots fried to perfection, these versatile toppings are a pantry essential for home cooks who love that extra burst of umami.